Bay St Thomas
Bay leaf, Bay St Thomas
Essential oil
5 g
Latin name: pimenta racemosa
Part extracted: leaf
Origin: West Indies
Odour: spicy
CAS # 8006-78-8
Batch #: 2018
Black pepper
Black pepper
Essential oil
5 g
Latin name: piper nigrum
Part extracted: dried fruit
Origin: Madagascar
Odour: peppery, warm, pungent
CAS # 8006-82-4
Batch #: 2019
Cinnamon bark- ORGANIC!
Cinnamon bark true, cinnamon verum bark oil
Essential oil
5 g
Latin name: cinnamomum zeylanicum (ECOCERT)
Part extracted: bark
Origin: Seychelles
Odour: sweet cinnamon, spicy, warm, woody
CAS # 8015-91-6
Batch #: 2019
Citronellol natural
Citronellol natural
Natural isolate
5 g
Derived from: eucalyptus citriodora
Odour: floral, leather, waxy, rose bud, citrus
Origin: France
CAS #106-22-9
Batch #: 2018
Clary sage
Clary sage
Essential oil
5 g
Latin name: salvia sclarea
Part extracted: whole plant
Origin: Ukraine
Odour: fresh herbal, hay, tea, tobacco
CAS # 8016-63-5
Batch #: 2019
Clove
Clove bud
Essential oil
5 g
Latin name: eugenia caryophyllus
Part extracted: bud
Origin: Indonesia
Odour: warm, clove, sweet, fruity, woody, carnation
CAS # 8000-34-8
Batch #: 2019
Ginger
Ginger root
Essential oil
5 g
Latin name: zingiber officinalis
Part extracted: root
Origin: Madagascar
Odour: sweet ginger, woody, terpenic, citrus
CAS #8007-08-7
Batch #: 2019
Oakmoss (no atranol)
Oakmoss, mousse de chêne - atranol free / IFRA
Absolute
10 g
Latin name: evernia prunastri lichen
Part extracted: aerial parts, lichen
Origin: Balkans
Odour: mossy, green wood, leather
CAS # 90028-68-5
Batch # 2018
This oakmoss is atranol and chloroatranol free.
Orris root
Orris root, iris pallida, iris Florentina
Absolute - 1.4% irones
1 g
Latin name: iris pallida Florentina
Part extracted: rhizome
Origin: Italy
Odour: sweet floral, woody, violet, berry, leathery
CAS #8002-73-1
Batch #: 2018
Osmanthus
Osmanthus, osmanthus flower
Essential oil
5 g
Latin name: osmanthus fragrans
Part extracted: flowers
Origin: China
Odour: sweet, fruity, plum, berry, ripe fruit, apricot, leather, woody, waxy
CAS #68917-05-5
Batch #: 2018
Pink pepper
Pink pepper berry, baie rose
Essential oil
5 g
Latin name; schinus molle
Part extracted: berry fruit
Origin: Ecuador
Odour: fresh, dry wood, peppery, warm, spicy, smoky
CAS # 68917-52-2
Batch # 2018
Spikenard
Nard, spikenard, jatamansi
Essential oil
5 g
Latin name: Nardostachys jatamansi
Part extracted: rhizome and root
Origin: Nepal
Odour: sweet woody, spicy, animal, valerian, ginger, cardamom
CAS #8022-22-8
Batch #: 2018